IQF Gojiberry(wolfberry) Specification
Product Description
产品描述 Sound and mature gojiberry, which have been selected, individually quick frozen, inspected and packed.成熟枸杞，经挑选，速冻，检验，包装
Raw material variety
品种 Ninggou NO.1
Sensory/Physical/Chemical Standard风味及理化指标
Size规格 Whole全
Brix (%)糖度 17.7
Total acidity(malic acid) g/L.酸度 4.6
Protein %蛋白质 2.3
Flavour and Taste风味 Full characteristic flavour of fresh gojiberry, no abnormal taste.
标准新鲜枸杞风味，无异味
Colour颜色 red, typical gojiberry.标准枸杞红
Stalks/calices花托、梗 ≤1 count/kg
Leaves/tops/Insects
叶/顶/虫 0
Rot/mouldy腐烂/霉变 0
Foreign matter异物 Non existence无
Sanitary Standard卫生指标
Total plate count细菌总数 ≤100000 cfu/g
Yeasts and moulds
酵母菌，霉菌 ≤10000 cfu/g
Salmonella沙门氏菌 negative
Packing/Storage/shelf life包装/储存/保质期
Packing包装 Packed in strong cartons of each 10kg or 20kg nett with inner poly bag or according to the client每箱10kg或20kg，内衬塑料袋或按客户要求
Storage and Transporting
存储，运输 at a temperature of -18 degrees celsius or lower-18度或以下
Shelf life保质期 under above mentioned conditions min.24 months按以上条件，24个月
