产区：南澳麦罗兰谷葡萄酒产区
酒精度：14%
品种：赤霞珠
醒酒时间：45-50分钟
容量：750毫升
食物搭配：羊肉、烧鸡、兔肉
每一年，最多只有15个橡木桶的量灌装成本系列“15桶”。2012年我们只灌装了12个橡木桶的量。成长这些葡萄果实的葡萄园是充满铁矿石的土壤。此酒在橡木桶中蕴藏了24个月，其中75%是美国橡木桶，25%是法国橡木桶。此酒深红带紫，带有薄荷，雪松和辛辣的芬芳，口感丰满，酒体平衡。
Each vintage up to fifteen fo our best barrels of Cabernet Sauvignon are selected to be included in the Fifteen Barrels blend. This year 12 barrels were chosen to be included and these were entirely from our unique, low yielding Bakers Gully vineyard. Planted in the 70's, this vineyard grows old clone vines in tough ironstone soils. Maturation was in 75% New American Hogsheads and 25% New French Hogsheads for 24 months. The wine has characters of mint, cedar and spice, with a rich, firmly structured palate.
