产区：南澳巴罗萨谷葡萄酒产区
酒精度：14.5%
品种：赤霞珠
醒酒时间：25-35分钟
容量：750毫升
食物搭配：烤鸡、牛羊肉、鸭肉
此葡萄酒的果实采自格兰顿酒庄在巴罗萨谷葡萄园中的葡萄田，果实细小，饱满，色泽深红，具有微辣黑莓和摩卡咖啡的香气，入口柔顺，丰厚，有成熟李子和巧克力的口感，后味悠长，饮后齿颊留香。此酒可以窖藏十年以上。
Glen Eldon Wines’ philosophy is to produce full flavoured varietal wines that express their regionality. With cold wet winters and hot dry summers, the Barossa’s Mediterranean like climate creates ideal conditions to achieve this.
This 2009 Barossa Cabernet Sauvignon delivers rich dark fruit aromas of blackberry and mint, with fresh tight flavours of summer fruits, mocha and cedar. The wine has been matured for 18-24 months in French and American oak hogsheads to further soften while adding structure and complexity.
Enjoy now with family, friend and good food, or set sine aside for up to a decade from Vintage, as this wine will continue to satisfy and bring further enjoyment over that time.
